CONTINUOUS ICE CREAM FREEZER – TROPI

Self-contained continuous ice cream freezer with double or simple piston pump and sanitary air injection system.

Features of double piston pump:
• Easy to operate;
• Robust and durable;
• Pump with low maintenance rate;
• Electronic or pneumatic air injection system allows automatic or manual overrun control;
• VISCONTROL- Automatic viscosity control;
• The overrun is kept constant during the whole operating cycle;
• Control panel manual or automatic with touch screen with up to 8,000 recipes, failure indication, alarms and indication of the ice  cream outlet temperature;
• Control of the pneumatic cylinder pressure;
• Incorporated CIP cleaning system;
• Industrial standard design – All machine components designed for  easy access and maintenance;
• Ideal for operation with automatic fillers;

Capacities: 80 – 130 – 250 – 300 – 450 – 600 – 1000 – 1500  e 2000 liters hour of ice cream